MarketPlace PHL, which manages concessions at Philadelphia International Airport (PHL) announced the opening of new dining choices at the airport. Qdoba has opened in Terminal F and Sbarro in Terminal A.
“We’ve been pleased with the recent expansion of food options at PHL for passengers,” said Mel Hannah, Vice President and General Manager of MarketPlace PHL. “Qdoba and Sbarro are a great quick-service addition that provide flavor-filled meals for guests on the go.”
Qdoba serves freshly made Mexican-inspired food, and travelers can enjoy a wide variety of mouthwatering menu options including quesadillas, burritos, tacos, bowls and more. Sbarro is best known for its Original XL New York-style pizzas-by-the-slice, made fresh daily using hand-stretched dough, San Marzano-style tomato sauce and hand-shredded 100% whole milk mozzarella. Guests can choose among a variety of Sbarro’s classic Italian favorites, including pizza, pastas and stromboli.
