by David Ward | Feb 24, 2021
…solutions to adapt and innovate throughout airports spaces around the world,” said Steve Johnson, HMSHost president and CEO. “Contactless convenience is at the forefront of our technology initiatives because it keys in on the health and safety of our customers. Passengers traveling through CLT can now grab fresh food to-go…
by David Ward | Feb 11, 2021
…Starbucks stores that it operates. “HMSHost introduced the modern-day coffee experience to airports and travel plazas, dramatically changing the travel venue food and beverage journey,” said Steve Johnson, HMSHost president and CEO. “We are leveraging unique technologies from both companies to help us respond to the evolving needs of travelers.”…
by David Ward | Jan 14, 2021
Leaders of the four largest concessions companies in North America on Wednesday stressed the importance of continuing partnerships with airports as a means to weather the business downturn the pandemic has wrought. Roger Fordyce, CEO and director of Hudson; Steve Johnson, president and CEO of HMSHost; Gregg Paradies, president and…
by David Ward | Jul 2, 2020
…experience makes it a truly remarkable addition to our service model,” said HMSHost president & CEO Steve Johnson. “Travelers can now come to the airport with confidence that they can make zero-contact purchases while stocking up on food and drinks for their trip.” The Farmers Market sits in Terminal B…
by David Ward | Mar 2, 2020
…new COO,” says HMSHost president and CEO Steve Johnson. “He brings decades of leadership experience and a deep understanding of food and beverage that will further HMSHost’s position as innovators in the dining industry and be an invaluable asset for our strategic initiatives. Together, we’ll optimize our success in the…