…a dire situation was echoed by other panelists on the call. Michael Levine, CEO and founder of Tastes on the Fly, didn’t mince words, calling the current situation a “disaster.” Both Levine and George Walker, president and co-founder of Air Ventures, said they’ve seen mixed responses from airports. “I’ve seen…
…Bayshore by NewsLink Welcome Las Vegas by Marshall Retail Group Best New Restaurant Bud & Marilyn’s by Areas USA Farmerbrown by High Flying Foods Hi-Lo Diner by Areas USA Paris Café by Tastes on the Fly The Cook & The Ox by Areas USA Best New Retail Bay to Bay…
…cream Sammies. The airport location also offers several alcohol-infused options, including Strawberry Margarita Freeze, Whiskey Apple Pie and Oreo Java Spiced Rum. Tastes 5280, a joint venture between local ACDBE Innovative Retail Group and Tastes on the Fly Restaurant Group, are behind the Little Man Ice Cream location at the…
…Castle Island, options include B. Good and Michael Schlow’s Tico, both from Delaware North, as well as Maine favorite OTTO Pizza, operated by AirVentures. In addition, the iconic Davio’s Northern Italian Steakhouse, operated by Tastes on the Fly, recently opened in Terminal C, offering travelers prime Brandt Beef steaks, fresh…
Tastes on the Fly has named Edie Ames as president, a new position in the company. The 30-plus year restaurant veteran was hired to aid the company’s focus on leadership, operations and training and development. Most recently, Ames served as CEO of The Pie Hole, a Los Angeles-based fast casual…
