A new app will allow travelers at San Francisco International (SFO) to skip the line when ordering food between connecting flights.
AirGrub Systems has launched an app at three Tastes on the Fly restaurants at SFO: Perry’s in Terminal 1, Napa Farms Market in Terminal 2 and Yankee Pier in Terminal 3.
Travelers use the app to select a restaurant, order, pay and schedule a time to pick up their food.
“Many travelers don’t have time to stand in a line or enjoy a relaxing sit-down meal, but rightfully they want delicious food for the concourse or the plane,” says Michael Levine, CEO of Tastes on the Fly Restaurant Group. “With AirGrub, they can order the food they want from our menus while saving precious time. We are pleased to work with AirGrub to bring added peace of mind to our guests.”
SFO is the first airport to offer the app. AirGrub will add additional airports and restaurants around the U.S. in the coming months.
“We are excited to be partnering with Tastes on the Fly and launch in San Francisco, where food, travel and technology are so intertwined,” says Surya Panditi, co-founder and CEO of AirGrub. “We all need to eat and sleep. When we travel, we don’t walk around looking for which hotel to stay at, so why wait until you are at the airport to decide what to eat? Tastes on the Fly’s commitment to great food quality and outstanding customer service, along with the convenience, time savings and peace of mind that comes with AirGrub, will improve the air traveler experience at San Francisco International Airport.”
AirGrub is available free through the iTunes Store and Google Play. For a limited time, first-time users can receive a discount; the app also can accommodate airport and airline employee discounts.
