Charleston Beer Works is now pouring brews at Charleston International (CHS), courtesy of Delaware North.
Located in Concourse A, the venue is based on the restaurant of the same name in Charleston’s historic downtown district. It will offer locally sourced food and a wide selection of beers.
The airport location will serve breakfast, lunch and dinner, as well as local craft beers, wines, Stubborn sodas and specialty cocktails. The menu includes The Chuck-Town Hot Brown Turkey Sandwich, Spicy Pork Loin Panini, The Cheesesteak and The Distinguished Pig Pork Sandwich.
“In under two years we’ve taken a great leap forward with CHS to not only modernize dining at the airport but also give it a distinct flavor of Charleston,” says Kevin Kelly, president of Delaware North’s travel division. “Charleston Beer Works has earned a reputation of being a one-stop shop for the region’s best-known beers and scratch-made pub fare – we’re delighted to bring that to travelers at CHS.”
