Dunkin’ Donuts has added a second location at Los Angeles International Airport (LAX), this one in Terminal 7.
The nearly 1,000 square foot venue will open at 3:30 a.m. and be available to passengers through midnight. It’s being operated by Areas USA.
“Whether it’s the break of dawn, middle of the day or at the end of a long night, a great donut and cup of coffee always hits the spot, and now our guests have one more excellent option in that category,” says Barbara Yamamoto, chief experience officer at LAX. “I know our guests – travelers and employees alike – will be flocking to the iconic shop to get their caffeine and sugar fix.”
In addition to donuts, coffees and tea, the Dunkin’ Donuts will offer Munchkins, muffins, bagels, croissants and hash browns. There is also a grab-and-go section.
“Areas and Dunkin’ Donuts have a long history of providing fast and superior service to travelers for years,” says Sergio Rodriguez, CEO of Areas USA. “It is the perfect choice to give our guests what they need while on the go.”
The first Dunkin’ Donuts at LAX also is operated by Areas. It’s in Terminal 4. A second concept – gastropub Ashland Hill – will open in Terminal 7 in June.
