Fraport USA announced the opening of two new restaurants and four retail options at Baltimore/Washington International Thurgood Marshall (BWI).
Flying Dog Tap House, located in Concourse A, offers guest a selection of Flying Dog Beers from one of Maryland’s local breweries. The Flying Dog Tap House also offers a breakfast, lunch and dinner menu.
Philips Seafood, located in Concourse D, offers travelers a menu of seafood options. Travelers can order Phillips’ famous Maryland-style crab cakes, gourmet soups, fresh salads, appetizers and entrees for dine-in or from the grab-and-go counter.
The specialty retail options include Diva By Cindy, a kiosk offering an array of natural, alcohol-free hair care products. @Ease, in the D/E connector, will feature athleisure apparel and accessories for travelers on the go. La Boutique, located in Concourse D, offers accessories, cosmetics and fragrances from luxury brands. NYS Collection has a full range of sunglasses and eyewear for both men and women at its new kiosk in the D/E connector.
Additionally, a new DefensePac system offers disposable booties and hand sanitizers at two pre-security kiosks. The kits retail for $3 and offer passengers a pair of medically approved latex-free, anti-skid, disposable foot covers and hand sanitizer packets in a reusable plastic bag.
“Fraport USA is committed to enhancing the airport experience for travelers,” said Brett Kelly, vice president of Airmall Maryland. “The newest additions at BWI Marshall support Fraport USA’s focus on delivering a shopping and dining destination featuring top and emerging brands, street pricing, regional flavor and innovative concepts.”
