HMSHost has opened a second Wicker Park Seafood & Sushi at O’Hare International Airport (ORD). The local restaurant concept opened on Concourse C, along with a Starbucks.
Both new units are located in the gate hold area, featuring over 200 seats and plenty of charging stations for guest use. The new Wicker Park, like the original restaurant in Terminal 2, offers a full-service bar, where guests can enjoy sake, wine, beer and specialty cocktails.
Bowa Construction, an African American-owned prime concessions construction contractor, led the three-month project.
