Kraze Burger, a Maryland-based restaurant that uses locally sourced ingredients, has opened its first airport location at Baltimore/Washington International Thurgood Marshall (BWI).
The restaurant specializes in classic hamburgers, including the BBQ burger, Hawaiian burger and spicy burger. It also offers veggie burgers, salads and grilled chicken sandwiches.
“We’re thrilled that this local favorite has selected the Airmall at BWI Marshall for its first airport location and know that travelers will appreciate their dedication to quality and sourcing fresh, local ingredients,” said Brett Kelly, vice president of Airmall Maryland. “Their unique twist on a classic is sure to make them an airport destination.”
It’s located on Concourse C in the Airmall at BWI.
