MAG USA is opening the second Escape Lounge at Ontario International (ONT), providing a premium experience for all travelers at the California Airport with hot and cold food and beverage options and plush seating.
The 2,800 square-foot Escape Lounge in Terminal 4 also features ample power outlets, high-speed Wi-Fi, up-to-the-second flight information and access to national and local newspapers. Menu offerings for both the Terminal 2 and Terminal 4 Escape Lounges are developed by Henry Gonzalez, executive chef/owner of the popular area restaurant Spaggi’s.
“The Escape Lounges truly add a new level of comfort with a distinct local flavor to the ONT experience,” says Mark Thorpe, Ontario International Airport Authority (OIAA) CEO. “Chef Henry has been dishing creative food options focusing on locally sourced ingredients for two decades and his culinary imagination is sure to generate rave reviews among our airport customers.”
MAG USA designed, built and operates both common-use Escape Lounges under a 10-year contract with the airport authority. Escape Lounges are part of the American Express Global Lounge Collection, giving American Express Platinum Card Members complimentary access, along with 2 guests, to all U.S. locations. For all others, the fee for entry begins at $40/day.
