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Chefs Open Manufactory Food Hall at SFO

Chefs Prueitt and Robertson will bring a full-service concept to SFO, inspired by their restaurant, Tartine Manufactory, and their bakery, Tartine. The restaurant’s menu will include sandwiches, salads, and soups. There will also be a Tartine Bakery pastry counter, which will sell handmade baked goods, and Tartine’s Coffee Manufactory will feature a full coffee bar, grab-and-go coffee, espresso beverages, and whole beans.

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