by Airport Experience News | May 16, 2013
A venture between LS Travel Retail North America and Doc 1 Solutions has been awarded a restaurant location at Denver International’s (DEN) Concourse B. Steve’s Snappin’ Dogs will occupy the 1,390-square-foot space. A local favorite, its menu includes hot dogs and hamburgers, along with sides such as french fries, onion…
by Airport Experience News | May 16, 2013
Mission Yogurt has opened Udi’s Cafe & Bar in Concourse B at Denver International (DEN). The 1,488-square-foot eatery offers salads, paninis, burgers and sandwiches, with vegetarian, vegan and gluten-free options; also on the menu are fruit, yogurt, desserts and grab-and-go items. In addition, the full-service restaurant has a variety of…
by Airport Experience News | May 3, 2013
Name: Wolf’s Den Airport ICAO: IATA: FAA: NC17 CA Ident: City: Cedar Island Region: North Carolina Country: United States Localization: US-NC Latitude: 34.980165 Longitude: -76.307969 Type: Airport (Airfield) Use: Private UTC Zone: -05:00 This listing appears courtesy of the Airport Revenue News Online Airport Directory, a FREE public source of…
by Airport Experience News | Mar 14, 2013
There’s a new dining option at Denver International (DEN). Udi’s Cafe and Bar, a Colorado-based concept, features a menu of made-to-order salads, paninis, burgers and sandwiches, as well as vegetarian, vegan and gluten-free options. All of its breads are baked at its bakery. The eatery also has a full-service bar,…
by Airport Experience News | Feb 28, 2013
City Wok, a made-to-order Chinese cuisine restaurant, has opened its first Colorado location at Denver International (DEN). The 1,958 sq. ft. eatery serves breakfast, lunch and dinner on the B Concourse Mezzanine level, with hours from 7 a.m. to 9 p.m.; it is operated by DIA Wok LLC dba City…