Concessions International has opened two new locations at the renovated north end of the Central Terminal at Seattle Tacoma International Airport (SEA).
Salty’s at the SEA features shucked to order oysters at its chilled seafood bar, a sports bar, and a one-of-a-kind window display of Salty’s waterfront views on sunny beach days, spectacular sunsets and skyline nights. Located directly above Salty’s at the SEA, BrewTop Social’s beer and wine garden features an open dining experience with local craft brews on top, a Northwest forest décor and expansive views of the SEA airfield.
“This is a new, creative step for SEA as we literally raise the bar for the customer experience,” said Kalia Moore, SEA senior manager for dining and retail. “Creating a second level in the Central Terminal brings a new viewpoint to the airfield and the Olympic Mountains, but these tenants reflect the Pacific Northwest with their food, design and service.”
