The Indianapolis International Airport (IND) this month opened a terminal location of the Sun King Tap Room, a popular Indiana beer and food brand.
Located in IND’s Concourse B, the 1,000-square-foot beer-garden-inspired tap room offers six taps of Sun King beer favorites including core, seasonal, small batch, barrel-aged and sour beers.
The family-friendly location also provides shareables, salads and sandwiches designed to complement Sun King’s award-winning beers, as well as wine selections, featured cocktails and Sun King’s new hard seltzers.
“When we count Indy’s numerous success stories, especially in the hospitality industry, Sun King tops the list,” said Mario Rodriguez, executive director of the Indianapolis Airport Authority. “Sun King products are a signature of Indy today, and a perfect addition to IND’s strategic offering of local brands that showcase the tastes and experiences that represent the spirit of Indianapolis.”
Like in its other tap rooms and distillery in Indiana, Sun King has implemented pandemic health precautions at its airport location in accordance with federal, state and local guidelines.
