The Grove Inc. will be bringing dining options back to Dallas Love Fiend (DAL) in spring 2013.
The company, which had been at the airport in the 1990s, will begin construction late this year.
“We are excited to return to DAL to be a part of their new Love Field Modernization Program,” states Michelle Dukler, TGI’s president and CEO. “TGI has grown since our last presence in DAL and we are looking forward to showing the airport and it’s travelers all that TGI has to offer.”
The concepts it will be bringing to the airport include Manchu WOK, offering Asian quick-serve meal options, and Moe’s Southwest Grill, featuring a Southern menu with made-to-order Southwest fare.
