The Michell Group, which operates restaurants at Bradley International (BDL), has opened Two Roads Tap Room at the airport.
The Two Roads Tap Room is located post-TSA screening in the Gates 1-12 Concourse. It will serve a number of Two Roads beers on draft as well as in beer flights, and will offer food options such as deli sandwiches.
“We are pleased to welcome Two Roads and to introduce the Tap Room to our passengers,” said Kevin A. Dillon, executive director of the Connecticut Airport Authority. “At Bradley, we want our passengers to love the journey and our terminal concessions play an important role in that journey. The opening of the Tap Room is especially unique to our customer experience as it brings local flair to the airport. “
