A new virtual restaurant called Chicky has opened at Seattle-Tacoma International Airport (SEA), bringing ease of use and quick pickups to the traveler experience. The store is operated by local ACDBE operator Kathy Casey, owner of Dish D’Lish, Rel’Lish Burger Lounge, Lucky Louie Fish Shack.
Travelers can order through their phone with a QR code, and pickups are made at the established Lucky Louie Fish Shack, located in the Central Terminal. QR code signage can be found throughout the airport as well as on the flySEA airport app.
Chicky’s menu features simple, fresh and tasty options such as buttermilk-soaked, hand-breaded tenders and housemade dipping sauces, to sandwiches, salads, a sticky chicken bowl, chicken and waffles, and crispy cheese curds.
